Daily life


18 September 2011: Mahedin, 18 years old, butcher. Knowing how to slaughter and dismember goats and cows, he decided to try with camels and is now one of the two only butchers killing and preparing camel’s meat in the IDP camp he lives. [Click on the picture to enlarge it].

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2 Responses to “Daily life”

  1. Nsubuga Rogers Says:

    Carmel’s meat is good. Try it if you haven’t tried it.

  2. Sophie Evard Says:

    Quel regard, une intensité qui ne laisse pas de marbre…

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